Available: Monday to Friday 12.00 - 2.00pm & Saturday 12.00 - 2.15pm
 

Starters
Home-Made Soup of the Day 3.50 (V)
served with thick cut granary bread

Farmhouse Pate with Granary Toast 4.50
and home-made chutney

Crispy Camembert & Fruit Coulis 4.50 (V)
on green leaf

Thai King Prawns 4.50
with green leaf and sweet chilli dip

Regular Home-Made Dishes
Steak & Ale Pie (puff pastry top) 7.75
with garden peas and chips, mash or new potatoes

Sliced Lamb’s Liver with Bacon 8.50
on mash topped with crispy fried onions

Cottage Pie with Cheese Topping 7.25
with fresh vegetables

Side Orders
Chips, Jacket Potato and Butter, Mash, Fresh Vegetables. Salad Bowl, Thick Slice of Ham, Garlic Bread all £2.00

Farmhouse Pork Sausage, Garden Peas, Onion Rings, Baked Beans, Coleslaw, Grated Cheese, , Mushrooms
all £1.50

 

Hot Snacks
Crispy Battered Cod Chips & Peas 7.50
with home-made tartare sauce and gherkin

Thick Cut Ham, 2 Fried Egg & Chips 5.50
with bread and butter if you wish

Whole Tail Scampi 7.00
with chips, salad and home-made tartare sauce
 

Farm Pork Sausages with Fried Egg & Chips 5.50

From the Grill
Butterfly Chicken Breast 7.00
with salad, freshly baked potato & coleslaw
 

Gammon with Pineapple or Fried Egg 7.00
with chips and peas

Regular Vegetarian V
Vegetarian Burger, Green Leaf and Mayo 6.50
in a soft floured bun with chips and salad

Filled Jacket Potatoes
Cheese & Baked Beans 4.50 V
with salad garnish
 

Tuna Mayo with salad garnish 5.00
also melted cheese if you wish

Prawns with Marie Rose Sauce 5.50
with salad garnish